The Sparkly Cocktail

Sazboe Violette

Prep time: 3 minutes
Difficulty: Easy

Equipment & ingredients


35ml Boë Violet Gin, 25ml Port, 1x Rose lemonade, 1x Coppa Glass , Cubed ice, Garnish: Sliced apple

Making a Sazboe Violette

Step one

Prepare the glass

Add ice to large hiball or copa wine glass 

Step two

Add the gin

Build all of the ingredients into the glass and top with rose lemonade

Step three

Finish with garnish

Garnish with sliced apple, stir and serve

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